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OYL200 Tropical IPA - Omega Yeast
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OYL200

OYL200 Tropical IPA - Omega Yeast

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Description

Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical profile. It’s stubbornly non-flocculent, but worth it.
 
Attenuation: 85+%
Flocculation: Low
Alcohol Tolerance: 10% ABV
Optimum Fermentation Temp: 75-85°F
Cell Count: 200 Billion
 

 

Item # OYL200
Weight 0.14 LBS