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OYL091 Hornindal Kveik - Omega Yeast
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OYL091

OYL091 Hornindal Kveik - Omega Yeast

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Description

A wonderfully unique Norwegian farmstead kveik, Hornindal presents an intense, tropical flavor and aroma of fresh pineapple, mango and tangerine, which complement fruit-forward hops. Add even more dimension to “C” hops with a high fermentation temperature, intensifying aroma and fermentation speed. Though highly flocculent, it will leave beers slightly hazy. Ferments well at 90º F or higher (32° C or higher). Non-phenolic.
 
Attenuation: 75-82%
Flocculation: High
Alcohol Tolerance: 12% ABV
Optimum Fermentation Temp: 70-95°F

 

Item # OYL091
Weight 0.14 LBS