Sub-Total $0.00
Pre-gelatinized. Used to increase head retention, body and mouthfeel. Fairly neutral with a mild grainy/mealy flavor. Often used in Irish stouts. Use at a rate of up to 20% of grist.
Wyeast | 1084 Irish Ale | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
Caramel 120L Malt - Briess Malting
Caramel Munich 60L Malt - Briess Malting
Black (Patent) Malt - Briess Malting
Roasted Barley Malt - Bairds Malt
Pilsen Malt - Briess Malting
Bonlander Munich Malt - Briess Malting
Chocolate Malt - Briess Malting
Lactose
Roasted Barley - Briess Malting
Black Roasted Barley Malt - Briess Malting
Munich Light Malt - Viking Malt
CellarScience® MONK Dry Yeast | Belgian Abbey Ale | Premium Beer Yeast
White Labs Yeast | WLP004 Irish Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells
Yakima Chief Hops® | Mosaic® Brand HBC 369 Cryo Hops® | LupuLN2® Pellets
Yakima Chief Hops® | Citra® Brand HBC 394 Hops | T-90 Hop Pellets
Yakima Chief Hops® | Mosaic® Brand HBC 369 Hops | T-90 Hop Pellets
Yakima Chief Hops® | Warrior® Brand YCR 5 Hop Pellets | T-90 Pellet Hops
Caramel Rye Malt | Briess Malting
Flaked Oats
Flaked White Wheat
Flaked Rye
