The kettle thermometer is one of our most popular. It is ideal for measuring the temperature during wort production, yeast pitching, cheesemaking, and many other uses.
The Kettle thermometer features a 2 inch wide face, a 9 inch long probe, and a movable clip that holds the thermometer at approximately a 45 degree angle inside the kettle.
0-220 degree F range (-15C - 110C). Features a calibration screw behind the face to adjust temperature to a known standard.