Sub-Total $0.00
60 °L - Great Western Malting - Caramelized at high humidity and well roasted. Provides a red-amber color and a pronounced malty, toffee, caramel flavor in the beer. Perfect for Reds, Ambers and Porters.
Malt Specification:
Premium 2-Row Malt - Great Western Malting
American Pale Malt - Great Western Malting
Victory Malt - Briess Malting
Carapils Malt - Briess Malting
Crystal 15L Malt - Great Western Malting
Caramel 120L Malt - Briess Malting
Black (Patent) Malt - Briess Malting
Blackprinz Malt - Briess Malting
Chocolate Malt - Briess Malting
2-Row Malt - Briess Malting
Cara 20 (Caravienne) Malt - Dingemans Malting
Roasted Barley - Briess Malting
Vienna Malt - Viking Malt
Crystal 40 Malt - Great Western Malting
Munich Malt - Great Western Malting
Briess CBW® Golden Light | Concentrated Brewers Wort | Liquid Malt Extract | LME | 4 SRM
CellarScience® Glucabuster | Mashing Enzyme
KegLand pH Meter | Digital Display | Automatic Temperature Compensation | 0.01 Resolution | Buffer Solution Included
Motorized MaltMuncher Pro
Mesh Bag with Drawstring - 8 in. x 15 in.
Mesh Bag - 24 in. x 24 in.
Mash Paddle - 36 in. Stainless Steel (With Drilled Holes)
