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Melanoidin Malt - Weyermann® Specialty Malts
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Melanoidin Malt - Weyermann® Specialty Malts

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Description

23 - 31 L - Melanoidin is a kilned malt with a high degree of modification. This malt is used to create flavor stability, produce a smooth mouthfeel, a fuller body and provides a deep red to red-brown color. Notes of honey and biscuit. Up to 20% of grist.