Sub-Total $0.00
1.9-3 L - Light in color and low in protein, Dingemans Pilsen is produced from the finest European two-row barley. This malt is well modified and can easily be mashed with a single-temperature infusion.
Wyeast | 1388 Belgian Strong Ale | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
Wyeast | 3522 Belgian Ardennes | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
Wyeast | 3711 French Saison | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
Wyeast | 3787 Belgian High Gravity | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
Wyeast | 3944 Belgian Witbier | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
German Munich Malt - Weyermann® Specialty Malts
Aromatic Malt - Briess Malting
Coriander Seed
Pale Ale Malt - Dingemans Malting
Belgian Cara 45 (Caramunich) Malt - Dingemans
Special B Malt - Dingemans Malting
Belgian Candi Sugar (Clear)
Clear Soft Belgian Candi Sugar (Blanc)
White Labs Yeast | WLP500 Monastery Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells
White Labs Yeast | WLP530 Abbey Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells
Mesh Bag with Drawstring - 8 in. x 15 in.
Mesh Bag - 24 in. x 24 in.
Paddle - Stainless Steel 36 in
