A bag decapper and a Shrink Tool.
Let you speed up Shrink-Sealing. Giving you a perfect finish to your wine bottle.
Just follow the instructions on the link below.
Forget about breaking your nails, using screw drivers, and ackward tools to open your wine/beer kits. Use this unexpensive, but perfect tool.
Maximum Temperature: 75 °C (167 °F).
| Item # |
ZBC-1961-1 |
| Weight |
0.08
LBS
|
