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Made from traditional UK Cider Apples. High in tannins and acidity. Blend or backsweeten with standard apple juice to balance. Dilute in 6 parts water to 1 part concentrate to reconstitute original juice; Approx 1.040 SG, 5.2% ABV.
Silicone Bung for Small Barrel - Breathable
Lagerhead Black & Tan Turtle
Cider
Cotes des Blanc Dry Wine Yeast (5 g)
WineStix Carboy Sticks - American Oak Medium Plus Toast (2 Pack)
WineStix - Medium Plus Toast French Oak Carboy 2 Pack
Mangrove Jack's British Series Apple Cider Pouch 2.4 kg
Toasted Oak Liquid Tannin - Fruit Enhancer Plus - 4 oz
Domed and Chromed Bottle Opener
Wyeast | 4766 Cider | Cider Yeast | Activator Smack-Pack System™ | 100 Billion Cells
Bottle Labels - 2-Part - Pack of 32
Ferrari Automatic Bottle Filler
KOMOS® Stainless Cooler
Washington Pinot Gris Wine Making Kit - VineCo Signature Series™
Chilean Sauvignon Blanc Wine Making Kit - VineCo Original Series
CellarScience® CITRUS Dry Wine Yeast
Wyeast | 4134 Saké | Saké, Wine Yeast | Activator Smack-Pack System™ | 100 Billion Cells
White Labs Yeast | WLP775 English Cider | Cider Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells
Fermentis | SafCider™ AC-4 | Dry Cider Yeast
Super-Kleer Finings (Kieselsol/Chitosan) - 65 mL Packet
Premier Classique (Montrachet) Dry Wine Yeast